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Airlines Concentrate On Biofuel Trials Gather Momentum
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It's bad enough for some prop aircrafts to be referred to as being powered by rubber bands. Now the cynics might start having a dig at commercial airplane flying on everything from cooking oil to melted algae.

With the civil aviation market under increasing pressure from increasing oil costs and environmental legislation, the race is on to discover practical options to traditional kerosene and these so far appear to boil down to different types of biofuel.

Not surprisingly, the first trials of alternative fuel were initiated by British air travel leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized various blends of regular fuel and bio derivatives including some from made from jatropha curcas which can grow in soil thought about too poor for growing mainstream foods items.

Jatropha is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha curcas as one of the very best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation relocated to perform research and development into the usage of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would function as strategic specialists for the project.

The current airline company to start explore new fuels is the Alaska Air Group which has actually performed internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut harmful emissions by 10%.

One truly encouraging development has actually been the relocation far from biofuels which contend head on with food consumers therefore avoiding a cost spiral. Not so long ago, a surge in usage of in cars and trucks caused a spike in maize prices as US farmers diverted too much corn to fuel processing.

Hopefully in the future, airlines and vehicle drivers will focus biofuel usage on non-food sources such as jatropha curcas and algae. It would be a mixed true blessing certainly if some individuals ended up starving simply to satisfy somebody else's green qualifications.